Ingredients
Method
- In a bowl, combine olive oil, lemon juice, oregano, thyme, and minced garlic to create the marinade.
- Place the salmon fillets in the marinade, ensuring they are well coated. Let them marinate for 10 minutes.
- Preheat the air fryer to 400°F (200°C), then place the marinated salmon and lemon slices in the air fryer basket. Cook for 10 minutes or until the salmon flakes easily with a fork.