Delicious Air Fryer Churros Made with Biscuit Dough!

Is there anything better than a warm, crispy churro, dusted in sugar and cinnamon? What if I told you that you could whip up these delectable treats in your air fryer using just biscuit dough?

Join me, Chef Mason Carter, as we dive into the delightful world of air fryer churros with biscuit dough. This recipe is not just quick and easy—it’s a chance to transform simple ingredients into a show-stopping dessert that will have everyone begging for seconds. Ready to impress your taste buds? Let’s roll up our sleeves and get frying!

air fryer churros with biscuit dough

Quick Tips

These delicious air fryer churros made with biscuit dough come together effortlessly, but a few insider tips will elevate your treats to the next level. Let’s dive into some key takeaways that will ensure you achieve perfect churros, every time.

  • Choose Your Dough Wisely: Use flaky biscuit dough for a lighter bite. I recommend Pillsbury for its consistent texture and quick preparation. It’s simply foolproof! This choice ensures you’ll achieve that signature crispy exterior while maintaining the soft, tender inside we all adore.

  • Crispy Exteriors: To achieve that irresistible crunch, lightly spray your churros with cooking oil before air frying. It’s a game-changer that keeps things crispy without the guilt! Trust me; this is a simple yet effective step that makes a world of difference.

  • Temperature Control: Always preheat your air fryer to 375°F. This ensures even cooking and that golden-brown finish we crave. Remember, steam isn’t your friend here; we want crispness! In my kitchen, I always give my air fryer a solid 5-minute preheat to make sure it’s up to temperature.

  • Innovative Stuffing Ideas: Feeling adventurous? Use a piping bag to stuff your churros with Nutella or cream cheese before frying. This can turn a simple snack into a decadent dessert. Just be careful not to overfill them; a little goes a long way!

  • Sugar Cinnamon Coating: Mix cinnamon with sugar immediately after cooking, while the churros are still warm. This helps the coating stick beautifully, adding that classic churro sweetness. I like to toss them in the sugar mix right after they come out of the fryer for maximum adhesion!

  • Serving Suggestions: Pair your churros with a side of chocolate or caramel sauce for dipping. It adds an extra layer of indulgence that will impress your guests! Consider offering a trio of sauces for a tasting experience—think chocolate, caramel, and even a zesty orange sauce for something different.

  • Avoid Overcrowding: Frying in batches is key. If you crowd the basket, your churros won’t cook evenly and will turn out doughy instead of crispy. Give them space to shine; they’ll thank you for it!

Ingredients Needed for Air Fryer Churros

Essential Ingredients

To prepare these delectable air fryer churros with biscuit dough, gather the following essentials:

  • Biscuit dough (recommended: Pillsbury) This dough is your shortcut to crispy churros without the fuss! It’s got just the right texture to create that satisfying crunch on the outside while staying soft inside.

  • Cinnamon A must-have spice for that signature churro flavor. The warmth of cinnamon brings a comforting touch that pairs perfectly with the sweetness of sugar.

  • Granulated sugar Adds the sweetness and aids in creating that irresistible coating. It’s part of what makes churros so delightful—sweet on the outside and comforting throughout.

  • Cooking spray Helps achieve that golden-crisp exterior during air frying. A light coating is all you need to keep the churros from sticking!

Optional Ingredients

Elevate your churro experience with these fun extras:

  • Nutella or cream cheese for stuffing For a delicious surprise inside each bite, consider stuffing your churros. These creamy delights add a layer of indulgence that takes your churros to the next level.

  • Chocolate or caramel sauce for dipping No churro is complete without a fantastic sauce for dipping! Whether it’s rich chocolate, silky caramel, or even a spicy chocolate pepper sauce, these sauces complement the churros’ flavors beautifully and elevate your dessert experience.

Air fryer churros with biscuit dough - ingredients

Step-by-Step Instructions

Preparing the Dough

  • Unroll and slice the biscuit dough into strips Start by opening your can of biscuit dough and cutting it into strips. Aim for about 6 inches long—this gives you the perfect churro length. The size helps create that classic churro shape, ensuring each bite is just right!

  • Use a piping bag for stuffing, if desired If you choose to stuff your churros with Nutella or cream cheese, fill them up using a piping bag for a fun twist on this easy churro recipe. It adds a delightful surprise that friends and family will love! Just remember to keep the filling towards the center for even cooking.

Air Frying Tips

  • Preheat the air fryer to 375°F This step is crucial for ensuring even cooking. Preheating gets the air circulating perfectly from the start, resulting in that beautiful crispiness.

  • Lightly spray churros with cooking oil A quick spritz of cooking spray helps the churros crisp up beautifully. Remember—less is more! You just want a light coating.

  • Arrange churros in a single layer in the air fryer basket Don’t overcrowd the basket; give each churro space to breathe. This ensures even air circulation for an all-around crispy texture.

Cooking Process

  • Cook for 8-10 minutes, flipping halfway As the churros cook, flipping them halfway ensures that each side achieves that lovely golden-brown color. This little step makes all the difference in texture!

  • Check for a golden-brown color and crispy texture Look for that perfect crispy exterior—this is what sets air fryer churros apart! Trust your senses; they’ll tell you when these treats are ready.

Coating Your Churros

Sugar Cinnamon Mixture

  • Combine sugar and cinnamon in a bowl In a separate bowl, mix together granulated sugar and cinnamon. This two-ingredient mix is where your churros get their signature sweetness, creating that iconic churro experience.

  • Toss churros immediately after cooking while warm As soon as your churros come out hot from the air fryer, toss them in the cinnamon sugar mixture to ensure maximum flavor adherence. The heat from the churros helps the sugar melt slightly, making it stick perfectly!

Serving Suggestions

  • Serve with chocolate or caramel sauce Don’t forget those dipping sauces! They are essential for that extra flavor punch when enjoying your air fryer churros. Just a little dunk can elevate each bite. You might also want to try them with a selection of sauces, like the air fryer elote street corn bites for added flair.

  • Garnish with a sprinkle of extra cinnamon sugar A final dusting makes for a picture-perfect presentation, creating an inviting look that’s hard to resist.

Pro Tips for Perfect Churros

Avoiding Common Mistakes

  • Don’t overcrowd the air fryer basket This can lead to uneven cooking—a mistake we don’t want you to make! Give your churros room to shine and get that even crisp.

  • Ensure the air fryer is preheated for even cooking Preheating ensures every churro receives consistent heat from the start. This attention to detail is what sets a good churro apart from a great one.

Flavor Customizations

  • Experiment with flavored sugar or spices (like nutmeg) If you want to get creative, consider mixing in spices like nutmeg for a twist on the classic. It adds a subtle warmth that complements the cinnamon beautifully.

  • Try different fillings for stuffed churros The possibilities are endless; consider things like lemon curd or even peanut butter for a unique treat. Get adventurous and don’t be afraid to mix flavors!

Alternative Dough Options

  • Explore using crescent roll dough for a different texture If you’re feeling adventurous, crescent roll dough can provide a flakier texture. It’s a fun way to switch things up while keeping with the spirit of churros.

  • Gluten-free biscuit dough as an alternative for dietary needs Don’t forget about dietary restrictions! Gluten-free biscuit dough works in the same easy steps, allowing everyone to enjoy this delightful dessert.

Nutrition Tips

Caloric Information

  • While I won’t go into specifics, remember that enjoying these air fryer churros in moderation helps balance indulgence with your health goals! They’re a treat, and it’s all about moderation.

Balanced Indulgence

  • Pair with fresh fruits for added nutrients Consider serving your churros with fresh berries or sliced bananas for a pop of freshness. This adds color and a nutritional boost to your dessert!

  • Suggest moderation: enjoy as a treat within a balanced diet Remember, it’s all about balance; savor these crispy delights responsibly! Just because they’re delicious doesn’t mean we can’t enjoy them mindfully.

“Moderation in all things is the key to a healthy lifestyle.” — Mayo Clinic

FAQ

Can you use Pillsbury dough biscuits in the air fryer for churros?

Yes, you can use Pillsbury dough biscuits to make air fryer churros. The biscuits provide a convenient base that bakes up crispy and delicious. Just cut the dough and fry it according to the recipe for perfect results!

What is the best temperature to make churros in an air fryer?

The best temperature for air frying churros is 375°F (190°C). This setting ensures they cook evenly and develop a crispy outer layer while remaining soft inside, just like traditional churros.

Can you bake churros in an air fryer?

Absolutely! Baking churros in an air fryer is a fantastic way to enjoy this treat with less oil. Follow your favorite churro recipe and adjust the cooking time to ensure they are perfectly cooked and golden brown.

What are some good dipping sauces for churros?

Popular dipping sauces for churros include chocolate sauce, caramel, and dulce de leche. These sweet sauces complement the churros well, enhancing their flavor and making for a delightful dessert experience.

Conclusion

There you have it—delicious air fryer churros made with the simplicity of biscuit dough! With just a few ingredients, you’ve unlocked the secrets to crispy, golden treats that your friends and family will rave about. Remember to preheat your air fryer and give those churros space to crisp up beautifully. Whether you enjoy them plain or stuffed with a decadent filling, these churros are a quick and delightful indulgence. Gather your ingredients, follow my tips, and treat yourself to these airy, cinnamon-sugar delights. And as always, enjoy them in moderation alongside fresh fruit for a balanced dessert experience!

So take a moment to savor the magic of these air fryer churros, and don’t hesitate to experiment with flavors or fillings. The joy of cooking lies in the creativity you bring to the kitchen. Happy frying, and may your churros be ever crispy!

Air fryer churros with biscuit dough

Delicious Air Fryer Churros Made with Biscuit Dough!

These delicious air fryer churros made with biscuit dough are an effortless delight that will satisfy your sweet cravings in no time. Perfectly crispy on the outside and soft on the inside, these churros whip up quickly and make for a fun dessert the whole family will love. Serve them up for an afternoon treat or a festive gathering, and watch them disappear!
Prep Time 10 minutes
Cook Time 8 minutes
Total Time 18 minutes
Servings: 4 servings
Course: Snacks & Sides
Cuisine: International
Calories: 250

Ingredients
  

Churro Dough
  • 1 can Pillsbury biscuit dough
  • 1/2 cup sugar
  • 1 tbsp ground cinnamon
Dipping Sauce
  • 1/2 cup chocolate sauce

Method
 

  1. Preheat the air fryer to 370°F (190°C). In a small bowl, combine the sugar and cinnamon, mixing well.
    Preheat the air fryer to 370 degrees Fahrenheit
  2. Open the can of biscuit dough and separate it into individual biscuits. Roll each biscuit into a rope about 6 inches long.
    Roll dough into ropes
  3. Place the rolled biscuit ropes in the air fryer basket in a single layer. Cook for 8-10 minutes until golden brown. Once cooked, promptly toss the churros in the cinnamon sugar mixture as soon as they come out of the air fryer.
    Place the rolled biscuit ropes in the air fryer basket

Nutrition

Calories: 250kcalCarbohydrates: 30gProtein: 3gFat: 12gSaturated Fat: 4gSodium: 350mgSugar: 15g

Notes

Serve warm with chocolate dipping sauce for a delicious treat!

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